Top 10 Amarone wines of 2026

Top10 Amarone wines 2026

Elegant, powerful and age-worthy. Our expert picks from Valpolicella’s finest producers.

Amarone della Valpolicella is one of Italy’s most iconic and powerful red wines, made using partially dried grapes in the hills of Veneto. In this Top10 Amarone wines 2026 ranking, we highlight the bottles you should know, selected for their quality, vintage performance, collector value and availability.

Whether you’re buying to drink, collect or invest, this is your starting point. Discover the Top10 Amarone wines 2026.

10. Venturini Campomasua 2012

• Type: Amarone della Valpolicella
• Tasting Notes: Red fruits, spicy, earthy
• Alcohol: 16,5%
• Why it made the list: Rich and elegant wine
• Price: €45-€60
• Drink or Hold: Drink

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9. Venturini Campomasua 2015

• Type: Amarone della Valpolicella
• Tasting Notes: Full-bodied, fruity, spicy
• Alcohol: 16,5%
• Why it made the list: Exceptional price-quality
• Price: €45-€60
• Drink or Hold: Drink

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8. Corte Aleardi Riserva 2011

• Type: Amarone della Valpolicella
• Tasting Notes: Dried cherries, dark chocolate, sweet spice
• Alcohol: 17%
• Why it made the list: Power and balanced
• Price: €50-€75
• Drink or Hold: Drink

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7. Venturini Classico 2010

• Type: Amarone della Valpolicella
• Tasting Notes: Fruity, oak, tobacco, spicy
• Alcohol: 16%
• Why it made the list: Richness and remarkable balance
• Price: €50-€75
• Robert Parker score: 88
• Drink or Hold: Drink

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6. Corte Aleardi Riserva 2008

• Type: Amarone della Valpolicella
• Tasting Notes: Red fruits, spicy, anise
• Alcohol: 17%
• Why it made the list: Power, elegance and complexity
• Price: €60-€80
• Drink or Hold: Drink

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5. Tenuta Santa Maria Di Gaetano Bertani Riserva 2013

• Type: Amarone della Valpolicella
• Tasting Notes: Spicy, sandalwood, eucalyptus, beeswax
• Alcohol: 16%
• Why it made the list: Classic, traditional made Amarone
• Price: €95-€120
• Robert Parker score: 91
• Drink or Hold: Drink

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4. Venturini Campomasua 2007

• Type: Amarone della Valpolicella
• Tasting Notes: Red fruits, walnuts, cocoa
• Alcohol: 16,5%
• Why it made the list: Rich, structured, sophisticated
• Price: €60-€80
• Robert Parker score: 92
• Drink or Hold: Drink

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3. Corte Aleardi Riserva 2010

• Type: Amarone della Valpolicella
• Tasting Notes: Cocoa, sweet spice, tobacco
• Alcohol: 17%
• Why it made the list: Amazing price-quality
• Price: €65-€100
• Drink or Hold: Drink

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2. Quintarelli Giuseppe Classico 2007

• Type: Amarone della Valpolicella
• Tasting Notes: Deep, complex, cocoa, tobacco, exotic spice
• Alcohol: 16,5%
• Why it made the list: Father of Amarone, exceptional
• Price: €300-€400
• Robert Parker score: 96
• Drink or Hold: Hold

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1. Dal Forno Romano Monte Lodolette 2013

• Type: Amarone della Valpolicella
• Tasting Notes: Full-bodied, red fruit, chocolate, tobacco
• Alcohol: 16,5%
• Why it made the list: Limited and legendary wine
• Price: €250-€350
• Robert Parker score: 98
• Drink or Hold: Hold

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What makes a Brunello di Montalcino Special?

• Only produced in Montalcino, Tuscany
• Made from 100% Sangiovese Grosso
• Requires at least 5 years of aging before release
• Structured, powerful and highly age-worthy

FAQ

What’s the difference between Amarone della Valpolicella and Valpolicella Ripasso?

Amarone della Valpolicella is made from grapes that are air-dried for several months before fermentation, resulting in a full-bodied, high-alcohol wine with great concentration and aging potential. Valpolicella Ripasso is produced by re-fermenting Valpolicella wine on Amarone grape skins, creating a richer style than standard Valpolicella but lighter and more approachable than Amarone. Amarone is built for long-term aging, while Ripasso is usually enjoyed earlier.

How long can Amarone age?

Top Amarone della Valpolicella wines can age 20 to 40 years or more, depending on producer, vintage and storage conditions. Iconic estates like Dal Forno Romano and Giuseppe Quintarelli are known for extraordinary longevity. Over time, Amarone evolves from intense dried fruit and chocolate notes into tertiary aromas such as tobacco, leather, spice and balsamic nuances. Many collectors start opening Amarone after 10–15 years, but great bottles can age far longer.

What food pairs well with Amarone della Valpolicella?

Amarone pairs best with rich, intense and savory dishes, such as:

• Braised beef or slow-cooked lamb
• Game dishes like venison or wild boar
• Aged cheeses such as Parmigiano Reggiano or aged Pecorino
• Dark chocolate-based dishes (in small amounts)
• Its power, alcohol and depth make it ideal for bold, umami-driven cuisine.

Is Amarone a good wine to invest in?

Yes. Amarone della Valpolicella is considered one of Italy’s top wines for long-term investment. Limited production, labor-intensive winemaking and strong global demand drive value appreciation for top producers. Iconic names such as Dal Forno Romano, Giuseppe Quintarelli and Bertani Riserva are especially sought after. The best investment candidates are wines from great vintages, with critic scores above 95, perfect provenance and professional storage.

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